Search / 6 Vegetarian Sausages
Can you eat this?
Not Gluten Free. Contains Rusk, Wheat and Gluten.
May not be Vegan.
Heads up: this product comes from a non-English-speaking market. Its ingredient list is translated, so the Vegan grade may be off.
Is Vegetarian.
Verdicts come from the ingredient list below.
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Ingredients to know
The ingredients behind the verdicts — everything else in the list is fine for all three diets.
Rusk ✗ Gluten Free
A wheat-based food additive. Often refers to a hard, dry biscuit or a twice-baked bread.
Wheat ✗ Gluten Free
Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
Gluten ✗ Gluten Free
Gluten is a general name for the proteins found in different forms of wheat.
Full ingredient list
Rehydrated textured SOYA protein (64%), water, SOYA protein concentrate, palm oil, seasoning (SULPHITES) (dextrose, salt, flavourings, onion powder, yeast extract, colour: red iron oxide), rapeseed oil, rusk (fortified wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), salt, raising agent: ammonium bicarbonate), stabiliser: methyl cellulose
Allergens
Contains: GlutenSoybeansSulphur Dioxide And Sulphites
Take care if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredient list.
Nutrition
Energy 160
kcal · 669 kJ
Fat5.4 g
Saturated Fat1.9 g
Carbohydrates7.5 g
Sugars1.5 g
Fiber5 g
Proteins17.9 g
Salt1.6 g
Sodium0.63 g
Values as sold for this product, per 100 g / 100 ml or per serving (100g).
Product photos
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More about this product
Brands: Linda Mccartney's
Countries: France
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Nutrition
Energy 160
kcal · 669 kJ
Fat5.4 g
Saturated Fat1.9 g
Carbohydrates7.5 g
Sugars1.5 g
Fiber5 g
Proteins17.9 g
Salt1.6 g
Sodium0.63 g
Values as sold for this product, per 100 g / 100 ml or per serving (100g).