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May not be Vegan
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- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Duck - Not a vegan option if sourced from a duck.
- Meat - Not vegan if originating from any animal.
- Pork - Pork, or pig, is not considered a vegan option.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
- Egg - This product contains egg in one form or another. Not vegan friendly.
Flagged Ingredients
May not be Vegetarian
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- Duck - Not a vegetarian option if sourced from a duck.
- Meat - Meat is not a vegetarian option as it is derived from an animal.
- Pork - Pork, or pig, is not considered a vegetarian option.
- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
Flagged Ingredients
Possibly Gluten Free
This product appears to be sold in more non-English speaking countries. The Gluten Free grade may be inaccurate.
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- Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
- Stock - Some stock cubes include wheat-based food additives.
- Meat - Many imitation or processed meats include wheat-based ingredients.
Flagged Ingredients
Ingredients: CASSOULET AU CANARD 379%, manchons de canard* 20%, bouillon (eau, os et couennes de porc, Cu, Toulouse 14% (viande de porc* , sel, poivre, boyau naturel de porc), eau, (dont lait ), arôme poivre, pulpe cllail (ail, sel, acidifiant : E330), ail, dextrose, extrait dlépice. Traces éventuelles de céleri, soja, gluten et Qui préparation : Disposez votre cassoulet dans une "cassolett ou une de chapelure, mettez au four très chaud pendant 10 minutes CASSOULET WITH DUCK . duck drumsticks 20%, stock (water, pork bones and pork rind, (pork meat, salt, pepper, natural pork casing), water, duck fat, salt, tomato lofiihich milk), flavouring of pepper, garlic pulp (garlic, salt, acidifying agente. glic, nutmeg, clove, herbs of Provence, natural flavourings, dextrose, spices extrad- May contain traces of celery, soya, gluten and egg. tips: Place your cassoulet in a «cassole» or a terrine, sprinkle With brea place in a very hot oven for around 1 0 minutes. Enjoy your meal! CASSOULET AL PATO manchones de pato 20%, caldo (agua, hueso y cortezas de cerdo, con (carne de cerdo, sal, pimienta, tripa natural de cerdo), agua, grasa de u lascuales leche), aroma de pimienta, pulpa de ajo (ajo, sal, acidificante: E330), naturales, dextrosa, extracto de especias. Puede contener restos de apio, sojl préparacion: Coloque su cassoulet de barro o tarrina, espolvorear con pan
Traces: Celery, Eggs, Gluten, Soybeans
This product may contain trace amounts of these ingredients.
Create an account to avoid trace ingredients that aren't compatible with your diet.
| Nutrition Label | As sold for 100 g / 100 ml | |
|---|---|---|
| Energy | 602 (kj) | |
| Fat | 7 (g) | |
| Saturated Fat | 2.6 (g) | |
| Carbohydrates | 7.5 (g) | |
| Sugars | 0.5 (g) | |
| Fiber | 3.9 (g) | |
| Proteins | 11 (g) | |
| Salt | 0.82 (g) | |
| Sodium | 0.323 (g) |
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Ingredients
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Brands: Le Petit Marmiton
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Countries: France
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Keywords: Au, Canard, Cassoulet, Le, Marmiton, Petit
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