May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.

Possibly Vegetarian

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    Flagged Ingredients

  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Gluten Free

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    Flagged Ingredients

  • Cake - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: Cake: sugar, rice flour, cocoa processed with alkali, egg whites, rice starch, rbgh free butter, baking powder, soluble corn fiber, natural flavor, salt, potato starch, sodium bicarbonate, dicalcium phosphate dihydrate, mono & diglycerides, xanthan gum, a

Nutrition Label As sold for 100 g / 100 ml As sold per serving (106 g (1 CUP CAKE))
Serving Size 106 g (1 CUP CAKE)
Energy 1540 (kj) 1630 (kj)
Fat 16.04 (g) 17 (g)
Saturated Fat 4.72 (g) 5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 47 (mg) 49.8 (mg)
Carbohydrates 55.66 (g) 59 (g)
Sugars 38.68 (g) 41 (g)
Fiber 0.9 (g) 0.954 (g)
Proteins 2.83 (g) 3 (g)
Salt 0.574 (g) 0.608 (g)
Sodium 0.226 (g) 0.24 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 0 (mg) 0 (mg)
Iron 0 (mg) 0 (mg)
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