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May not be Vegan
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- Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Whey - The watery part of milk that remains after the formation of curds.
Flagged Ingredients
May not be Vegetarian
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- Gelatin - Protein obtained by boiling animal skin, connective tissue or bones, usually from cows or pigs.
Flagged Ingredients
Probably Gluten Free
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Ingredients: Horseradish, vegetable oil, cream, brandy vinegar, water, sugar, milk protein (whey product), salt, thickening agents (xanthan, guar gum, locust bean gum), gelling agent: gelatin, antioxidant agent: sodium metabisulfite, natural lemon flavor.
Allergens: Milk
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (5 g (1 tsp)) |
|---|---|---|
| Serving Size | 5 g (1 tsp) | |
| Energy | 1339 (kj) | 0 (kj) |
| Fat | 20 (g) | 0 (g) |
| Carbohydrates | 0 (g) | 0 (g) |
| Sugars | 0 (g) | 0 (g) |
| Proteins | 0 (g) | 0 (g) |
| Salt | 1.524 (g) | 0 (g) |
| Sodium | 0.6 (g) | 0 (g) |
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Brands: Krakus
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Countries: United States
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Keywords: Cream, Horseradish, Kraku
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