May not be Vegan

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    Flagged Ingredients

  • Riboflavin - May contain milk.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Milk - Not vegan if derived from an animal. Check the ingredients.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Probably Vegetarian

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Ingredients: Enriched bleached wheat flour (wheat flour, niacin, reduced iron, mononitrate, riboflavin, folic acid), whole eggs, soybean oil, water, almonds, modified corn starch, whey, mono & diglycerides, leavening (baking soda, sodium aluminum phosphate), salt, vit

Allergens: Gluten, Milk, Nuts

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (66 g (1 CAKE))
Serving Size 66 g (1 CAKE)
Energy 1456 (kj) 961 (kj)
Fat 18.18 (g) 12 (g)
Saturated Fat 3.03 (g) 2 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 76 (mg) 50.2 (mg)
Carbohydrates 43.94 (g) 29 (g)
Sugars 24.24 (g) 16 (g)
Fiber 0 (g) 0 (g)
Proteins 4.55 (g) 3 (g)
Salt 0.925 (g) 0.61 (g)
Sodium 0.364 (g) 0.24 (g)
Vitamin A 45.6 (IU) 30.1 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 0 (mg) 0 (mg)
Iron 2.73 (mg) 1.8 (mg)
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