May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.

Possibly Vegetarian

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    Flagged Ingredients

  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Gluten Free

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    Flagged Ingredients

  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Seasoning - Some seasonings contain gluten.

Ingredients: Water, butter milk, canola oil, ranch seasoning ( corn starch, maltodextrin, salt, dextrose, whey, onion, garlic, sugar, yeast extract, spice, natural flavor, xanthan gum, black pepper, gum arabic, coconut oil), heavy whipping cream, jalapeno peppers (vin

Allergens: Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (32 g (2 Tbsp))
Serving Size 32 g (2 Tbsp)
Energy 590 (kj) 189 (kj)
Fat 12.5 (g) 4 (g)
Saturated Fat 3.12 (g) 0.998 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 16 (mg) 5.12 (mg)
Carbohydrates 9.38 (g) 3 (g)
Sugars 3.12 (g) 0.998 (g)
Fiber 0 (g) 0 (g)
Proteins 0 (g) 0 (g)
Salt 1.191 (g) 0.381 (g)
Sodium 0.469 (g) 0.15 (g)
Vitamin A 93.6 (IU) 30 (IU)
Vitamin C 3.8 (mg) 1.22 (mg)
Calcium 62 (mg) 19.8 (mg)
Iron 0 (mg) 0 (mg)
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