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The Chomp app makes it easy to check if food is vegan, vegetarian, gluten-free, or if it has ingredients you avoid. Search, scan and discover food that's suitable for your diet.
May not be Vegan
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- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
- Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
- Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
- Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
- Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
- Egg - This product contains egg in one form or another. Not vegan friendly.
Flagged Ingredients
Possibly Vegetarian
Create an account to set your diet and customize ingredients you want to avoid.
- Calcium - May be animal based. Double check the label to be sure of the origin.
- Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
- Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
Flagged Ingredients
May not be Gluten Free
Create an account to set your diet and customize ingredients you want to avoid.
- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Starch - If found on a meat or poultry product could be from any grain, including wheat.
- Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Ingredients: WHEAT FLOUR, BUTTER, YEAST, SUGAR, SALT, SKIMMED MILK, MILK PROTEINS, PEA PROTEINS, CANOLA OIL, ESTERS OF MONO- & DIGLYCERIDES, WHEAT PROTEIN, ASCORBIC ACID, EXTRACTS OF TOCOPHEROLS, CITRIC ACID, DEXTROSE, BETA-CAROTENE, ENZYMES, SODIUM HYDROXIDE, LINSEEDS, SUNFLOWER SEEDS, WHEAT BRAN, COCOA MASS, FAT-REDUCED COCOA POWDER, SUGAR SOLUTION, COCOA BUTTER, HAZELNUTS, ALMONDS, HARDENED VEGETABLE FAT (PALM), WHEAT GLUTEN, LECITHIN (SOY), GLUCOSE SYRUP, EGG WHITE POWDER, FRUCTOSE, MODIFIED FOOD STARCH, APRICOT, APPLE, PECTIN, WHEAT PROTEIN, PALM OIL, COCONUT OIL, MALTODEXTRIN, RASPBERRY, GELLAN GUM, POTASSIUM SORBATE, SODIUM CITRATE, ELDERBERRY CONCENTRATE, SOY BEANS, WHITE BEANS, SOY BEANS, WHITE BEANS, CALCIUM SULPHATE, CALCIUM SULPHATE, POLYPHOSPHATES, SODIUM ALGINATE, CALCIUM ALGINATE, SODIUM PHOSPHATE, APRICOT KERNELS, WHOLE MILK POWDER, HAZELNUT, APPLE SYRUP, CALCIUM CHLORIDE, SODIUM HEXAMETAPHOSPHATE, NATURAL MAPLE FLAVORING, PECANS, AGAR AGAR, LEMON OIL, GLUCOSE SYRUP, TITANIUM DIOXIDE, GLUCOSE-FRUCTOSE SYRUP, SUGAR, GLUCOSE SYRUP, BROWN SUGAR SYRUP.
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Brands: ALBERTSONS BAKERY
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Keywords: ALBERTSONS BAKERY, MINI CROISSANT, FILLED CROISSANT & DANISH
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