Possibly Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Riboflavin - May contain milk.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, invert sugar, soybean oil, contains less than 2% of salt, sugar vinegar, wheat gluten, mono and diglycerides, calcium sulfate, guar gum, calcium carbonate, datem, ascorbic acid, enzymes, calcium propionate (preservative).

Allergens: Gluten

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (85 g (3 oz))
Serving Size 85 g (3 oz)
Energy 1280 (kj) 1090 (kj)
Fat 4.12 (g) 3.5 (g)
Saturated Fat 0.59 (g) 0.501 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 55.29 (g) 47 (g)
Sugars 1.18 (g) 1 (g)
Fiber 2.4 (g) 2.04 (g)
Proteins 9.41 (g) 8 (g)
Salt 1.405 (g) 1.19 (g)
Sodium 0.553 (g) 0.47 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 14.1 (mg) 12 (mg)
Calcium 118 (mg) 100 (mg)
Iron 3.18 (mg) 2.7 (mg)
Vitamin B1 4 (mg) 3.4 (mg)
Vitamin B2 0.4 (mg) 0.34 (mg)
Vitamin B9 85 (µg) 72.3 (µg)
Vitamin Pp 3.529 (mg) 3 (mg)
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