Possibly Vegan
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Possibly Vegetarian
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May not be Gluten Free
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Ingredients: Enriched flour (wheat flour unbleached, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, contains less than 2% of: ascorbic acid, calcium propionate (to retain freshness), distilled monoglycerides (all vegetable origin), wheat gluten, enzymes, calcium sulfate, salt, soybean oil, sugar, yeast.
Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (85 g (85 g)) |
---|---|---|
Serving Size | 85 g (85 g) | |
Energy | 1180 (kj) | 1000 (kj) |
Fat | 2.35 (g) | 2 (g) |
Saturated Fat | 0.59 (g) | 0.501 (g) |
Trans Fat | 0 (g) | 0 (g) |
Cholesterol | 0 (mg) | 0 (mg) |
Carbohydrates | 54.12 (g) | 46 (g) |
Sugars | 2.35 (g) | 2 (g) |
Fiber | 2.4 (g) | 2.04 (g) |
Proteins | 10.59 (g) | 9 (g) |
Salt | 1.435 (g) | 1.22 (g) |
Sodium | 0.565 (g) | 0.48 (g) |
Vitamin A | 0 (IU) | 0 (IU) |
Vitamin C | 0 (mg) | 0 (mg) |
Calcium | 118 (mg) | 100 (mg) |
Iron | 3.18 (mg) | 2.7 (mg) |
Vitamin B9 | 85 (µg) | 72.3 (µg) |
Vitamin D | 0.475 (IU) | 0.404 (IU) |
Vitamins: Folic Acid, L Ascorbic Acid, Niacin, Riboflavin
Brands: Calise Bakery
Countries: United States
Keywords: Bakery, Calise, Roll, Sub
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