May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Pasta - Some pasta noodles are made with eggs. Check the label or ask if vegan.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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    Flagged Ingredients

  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Gluten Free

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    Flagged Ingredients

  • Pasta - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Seasoning - Some seasonings contain gluten.

Ingredients: Rice pasta (brown rice flour), cheeseburger seasoning: whey, modified corn starch, tomato powder, nonfat dry milk, onion powder, sugar, salt, rice flour, autolyzed yeast, natural butter flavor, natural flavor, garlic powder, citric acid, extractives of tu

Nutrition Label As sold for 100 g / 100 ml As sold per serving (47 g (0.33 cup))
Serving Size 47 g (0.33 cup)
Energy 1515 (kj) 712 (kj)
Fat 1.06 (g) 0.498 (g)
Saturated Fat 0 (g) 0 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 74.47 (g) 35 (g)
Sugars 14.89 (g) 7 (g)
Fiber 4.3 (g) 2.02 (g)
Proteins 8.51 (g) 4 (g)
Salt 2.593 (g) 1.22 (g)
Sodium 1.021 (g) 0.48 (g)
Vitamin A 319.2 (IU) 150 (IU)
Vitamin C 12.8 (mg) 6.02 (mg)
Calcium 85 (mg) 39.9 (mg)
Iron 0 (mg) 0 (mg)
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