Possibly Vegan

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    Flagged Ingredients

  • Ammonium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Riboflavin - May contain milk.
  • Stearoyl - When animal-derived, a fat from cows, pigs, and sheep, etc. May also be of plant origin.

Possibly Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.

Ingredients: Enriched whet flour (whole flour, barley malt, nicin iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, corn syrup, whole wheat flour, contains 2% or less of the following: wheat gluten, soybean oil, salt, wheat bran, rolled oats, dough conditioners (sodium stearoyl lactylate, datem, ascorbic acid, calcium peroxide, azodicarbonamide), potassium sorbate and calium propionate (preservatives), yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), wheat starch.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (73 g (73 g))
Serving Size 73 g (73 g)
Energy 1033 (kj) 754 (kj)
Fat 2.74 (g) 2 (g)
Saturated Fat 0 (g) 0 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 45.21 (g) 33 (g)
Sugars 5.48 (g) 4 (g)
Fiber 2.7 (g) 1.97 (g)
Proteins 9.59 (g) 7 (g)
Salt 1.217 (g) 0.888 (g)
Sodium 0.479 (g) 0.35 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 55 (mg) 40.2 (mg)
Iron 2.47 (mg) 1.8 (mg)
Polyunsaturated Fat 1.37 (g) 1 (g)
Monounsaturated Fat 0 (g) 0 (g)
Folates 82 (µg) 59.9 (µg)
Vitamin B1 5 (mg) 3.65 (mg)
Vitamin B2 2.329 (mg) 1.7 (mg)
Vitamin Pp 4.11 (mg) 3 (mg)
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