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The Chomp app makes it easy to check if food is vegan, vegetarian, gluten-free, or if it has ingredients you avoid. Search, scan and discover food that's suitable for your diet.
May not be Vegan
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- Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
- Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
- Ammonium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
- Honey - Sweetener - A substance secreted by bees and some related insects.
- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
- Milk - Not vegan if derived from an animal. Check the ingredients.
- Riboflavin - May contain milk.
- Stearoyl - When animal-derived, a fat from cows, pigs, and sheep, etc. May also be of plant origin.
- Monocalcium - A salt found in rocks and bones. Used as an anti-caking agent.
- Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
Flagged Ingredients
Possibly Vegetarian
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- Calcium - May be animal based. Double check the label to be sure of the origin.
Flagged Ingredients
May not be Gluten Free
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- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Bread - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Starch - If found on a meat or poultry product could be from any grain, including wheat.
- Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Ingredients: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, milk, sugar, butter (made from milk), wheat gluten, yeast, contains 2% or less of each of the following: soybean oil, salt, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide,calcium iodate, datem, ethoxylated mono- and diglycerides, enzymes, ascorbic acid), honey, calcium sulfate, wheat starch, wheat flour, soy lecithin, ammonium sulfate, calcium carbonate, monocalcium phosphate, soy flour, calcium propionate (to retard spoilage).
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (49 g (1.7 oz)) |
|---|---|---|
| Serving Size | 49 g (1.7 oz) | |
| Energy | 1197 (kj) | 587 (kj) |
| Fat | 7.14 (g) | 3.5 (g) |
| Saturated Fat | 3.06 (g) | 1.5 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 10 (mg) | 4.9 (mg) |
| Carbohydrates | 48.98 (g) | 24 (g) |
| Sugars | 8.16 (g) | 4 (g) |
| Fiber | 2 (g) | 0.98 (g) |
| Proteins | 10.2 (g) | 5 (g) |
| Salt | 1.191 (g) | 0.584 (g) |
| Sodium | 0.469 (g) | 0.23 (g) |
| Vitamin A | 0 (IU) | 0 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 0 (mg) | 0 (mg) |
| Iron | 2.94 (mg) | 1.44 (mg) |
| Polyunsaturated Fat | 2.04 (g) | 1 (g) |
| Monounsaturated Fat | 2.04 (g) | 1 (g) |
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Vitamins: Folic Acid, L Ascorbic Acid, Niacin, Riboflavin, Thiamin Mononitrate
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Brands: Cobblestone Bread Co
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Countries: United States
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Keywords: Bread, Co, Cobblestone, Dollar, Million, White
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