Possibly Vegan

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  • Ammonium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Riboflavin - May contain milk.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.

Possibly Vegetarian

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    Flagged Ingredients

  • Calcium - May be animal based. Double check the label to be sure of the origin.

May not be Gluten Free

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  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, water, wheat gluten, salt, yeast, calcium, propionate, ammonium chloride, calcium sulfate.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (45 g (1 SLICE))
Serving Size 45 g (1 SLICE)
Energy 1021 (kj) 459 (kj)
Fat 0 (g) 0 (g)
Saturated Fat 0 (g) 0 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 51.11 (g) 23 (g)
Sugars 0 (g) 0 (g)
Fiber 2.2 (g) 0.99 (g)
Proteins 11.11 (g) 5 (g)
Salt 1.128 (g) 0.507 (g)
Sodium 0.444 (g) 0.2 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 2.7 (mg) 1.22 (mg)
Calcium 89 (mg) 40 (mg)
Iron 3.2 (mg) 1.44 (mg)
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