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The Chomp app makes it easy to check if food is vegan, vegetarian, gluten-free, or if it has ingredients you avoid. Search, scan and discover food that's suitable for your diet.
May not be Vegan
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- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
- Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
- Ammonium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
- Sucrose - Sugar - Some sugars are processed through boneblack.
- Riboflavin - May contain milk.
- Stearoyl - When animal-derived, a fat from cows, pigs, and sheep, etc. May also be of plant origin.
- Cholecalciferol - Vitamin usually derived from animal sources like lanolin, milk, egg yolk and fish liver oil.
- Monocalcium - A salt found in rocks and bones. Used as an anti-caking agent.
- Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
Flagged Ingredients
Possibly Vegetarian
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- Calcium - May be animal based. Double check the label to be sure of the origin.
- Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
Flagged Ingredients
May not be Gluten Free
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- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
- Starch - If found on a meat or poultry product could be from any grain, including wheat.
- Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Ingredients: Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, contains 2% or less of each of the following: calcium carbonate, soybean oil, wheat gluten, salt, dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono- and diglycerides, distilled monoglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, azodicarbonamide, enzymes, ascorbic acid), vinegar, monocalcium phosphate, yeast extract, modified corn starch, sucrose, sugar, soy lecithin, cholecalciferol (vitamin d3), soy flour, ammonium sulfate, calcium sulfate, calcium propionate (to retard spoilage).
Allergens: Gluten
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (50 g (1.8 oz)) |
|---|---|---|
| Serving Size | 50 g (1.8 oz) | |
| Energy | 1088 (kj) | 544 (kj) |
| Fat | 3 (g) | 1.5 (g) |
| Saturated Fat | 0 (g) | 0 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 0 (mg) | 0 (mg) |
| Carbohydrates | 50 (g) | 25 (g) |
| Sugars | 8 (g) | 4 (g) |
| Fiber | 4 (g) | 2 (g) |
| Proteins | 8 (g) | 4 (g) |
| Salt | 0.813 (g) | 0.406 (g) |
| Sodium | 0.325 (g) | 0.163 (g) |
| Vitamin A | 0 (IU) | 0 (IU) |
| Vitamin C | 2.4 (mg) | 1.2 (mg) |
| Calcium | 600 (mg) | 300 (mg) |
| Iron | 3.6 (mg) | 1.8 (mg) |
| Polyunsaturated Fat | 1 (g) | 0.5 (g) |
| Nova Group | 4 | 4 |
| Monounsaturated Fat | 0 (g) | 0 (g) |
| Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
| Vitamin B1 | 6 (mg) | 3 (mg) |
| Vitamin B2 | 3.4 (mg) | 1.7 (mg) |
| Vitamin B9 | 50 (µg) | 25 (µg) |
| Vitamin D | 6 (IU) | 3 (IU) |
| Vitamin Pp | 4 (mg) | 2 (mg) |
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Vitamins: Cholecalciferol, Folic Acid, Niacin, Riboflavin, Thiamin Mononitrate
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Minerals: Calcium Carbonate, Calcium Sulfate, Iron
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Brands: Wonder
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Countries: United States
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Keywords: Bread, Calcium, Enriched, Fortified, Wonder
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