May not be Vegan

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  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Riboflavin - May contain milk.
  • Whey - The watery part of milk that remains after the formation of curds.

Possibly Vegetarian

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  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.

May not be Gluten Free

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  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.

Ingredients: [mozzarella cheese (pasteurized part skim milk, cheese cultures, emzymes and salt)], batter and breading [water, bleached wheat flour, yellow corn flour, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, modified corn starch, dried whey, dried yeast, leavening (sodium acid pyrophosphate, sodium bicarbonate), sugar, dextrose, spices, onion, parsley, garlic, paprika extract (color), soybean oil, yellow 5 and yellow 6], soybean oil and xanthan gum.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (38 g (38 g))
Serving Size 38 g (38 g)
Energy 1209 (kj) 459 (kj)
Fat 15.79 (g) 6 (g)
Saturated Fat 6.58 (g) 2.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 26 (mg) 9.88 (mg)
Carbohydrates 23.68 (g) 9 (g)
Sugars 0 (g) 0 (g)
Fiber 2.6 (g) 0.988 (g)
Proteins 13.16 (g) 5 (g)
Salt 1.806 (g) 0.686 (g)
Sodium 0.711 (g) 0.27 (g)
Vitamin A 197.4 (IU) 75 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 211 (mg) 80.2 (mg)
Iron 0.95 (mg) 0.361 (mg)
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