May not be Vegan

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    Flagged Ingredients

  • Beef - Not vegan if originating from cow flesh.
  • Lactate - A type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Pork - Pork, or pig, is not considered a vegan option.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.

May not be Vegetarian

Create an account to set your diet and customize ingredients you want to avoid.

    Flagged Ingredients

  • Disodium - Flavor Enhancer - Often made from animals.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Beef - Not a vegetarian friendly option. Beef is taken from the body of a cow.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Pork - Pork, or pig, is not considered a vegetarian option.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Seasoning - Some seasonings contain gluten.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Water, pork, beans, beef, seasoning blend (chili pepper, paprika [color], spices, onion powder, sugar, garlic powder, dextrose, maltodextrin, yeast extract, disodium inosinate, disodium guanylate, lactic acid, calcium lactate, natural flavors, fermented wheat protein, salt), wheat flour. contains 2% or less of: textured vegetable protein (soy flour, caramel color), salt, soy lecithin.

Allergens: Gluten

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (264 g (1 cup))
Serving Size 264 g (1 cup)
Energy 602 (kj) 1590 (kj)
Fat 7.2 (g) 19 (g)
Saturated Fat 2.65 (g) 7 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 19 (mg) 50.2 (mg)
Carbohydrates 11.74 (g) 31 (g)
Sugars 0.76 (g) 2.01 (g)
Fiber 2.7 (g) 7.13 (g)
Proteins 7.95 (g) 21 (g)
Salt 1.232 (g) 3.25 (g)
Sodium 0.485 (g) 1.28 (g)
Vitamin A 227.4 (IU) 600 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 38 (mg) 100 (mg)
Iron 1.7 (mg) 4.49 (mg)
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