May not be Vegan

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    Flagged Ingredients

  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Riboflavin - May contain milk.
  • Acetylated - Can come from fish oil, egg yolks, butter, lemongrass, wheat germ oil, carotene in carrots, etc.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.

May not be Vegetarian

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    Flagged Ingredients

  • Acetylated - Can come from fish oil, egg yolks, butter, lemongrass, wheat germ oil, carotene in carrots, etc.
  • Calcium - May be animal based. Double check the label to be sure of the origin.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Muffin - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.

Ingredients: English muffin (water, enriched flour [bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], whole grain flour, yeast, contains less than 2% of: acetylated potato starch, calcium sulfate, degermed

Nutrition Label As sold for 100 g / 100 ml As sold per serving (123 g (1 SANDWICH))
Serving Size 123 g (1 SANDWICH)
Energy 782 (kj) 962 (kj)
Fat 6.5 (g) 8 (g)
Saturated Fat 2.44 (g) 3 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 24 (mg) 29.5 (mg)
Carbohydrates 21.14 (g) 26 (g)
Sugars 0.81 (g) 0.996 (g)
Fiber 1.6 (g) 1.97 (g)
Proteins 11.38 (g) 14 (g)
Salt 1.011 (g) 1.24 (g)
Sodium 0.398 (g) 0.49 (g)
Vitamin A 48.9 (IU) 60.1 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 81 (mg) 99.6 (mg)
Iron 1.46 (mg) 1.8 (mg)
Polyunsaturated Fat 1.63 (g) 2 (g)
Monounsaturated Fat 1.63 (g) 2 (g)
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