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The Chomp app makes it easy to check if food is vegan, vegetarian, gluten-free, or if it has ingredients you avoid. Search, scan and discover food that's suitable for your diet.
May not be Vegan
Create an account to set your diet and customize ingredients you want to avoid.
- Beef - Not vegan if originating from cow flesh.
- Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
- Lactate - A type of salt derived from Lactic Acid, which can be obtained from whey or milk.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
- Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
- Tricalcium - A mineral salt found in rocks and bones. The tribasic form of calcium phosphate.
Flagged Ingredients
May not be Vegetarian
Create an account to set your diet and customize ingredients you want to avoid.
- Beef - Not a vegetarian friendly option. Beef is taken from the body of a cow.
- Calcium - May be animal based. Double check the label to be sure of the origin.
- Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
Flagged Ingredients
May not be Gluten Free
Create an account to set your diet and customize ingredients you want to avoid.
- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Starch - If found on a meat or poultry product could be from any grain, including wheat.
- Stock - Some stock cubes include wheat-based food additives.
Flagged Ingredients
Ingredients: Beef, water, sugar, brown sugar, contains less than 2% salt, beef stock, flavoring, hydrolyzed vegetable protein (wheat, corn, soy), monosodium glutamate, sodium lactate, natural grill flavor (maltodextrin, flavor, modified food starch, corn syrup solids, tri-calcium phosphate), corn syrup solids, sodium erythorbate, thiamine hydrochloride, sodium nitrite.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (28 g (1 oz)) |
|---|---|---|
| Serving Size | 28 g (1 oz) | |
| Energy | 895 (kj) | 251 (kj) |
| Fat | 3.57 (g) | 1 (g) |
| Saturated Fat | 1.79 (g) | 0.501 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 71 (mg) | 19.9 (mg) |
| Carbohydrates | 10.71 (g) | 3 (g) |
| Sugars | 10.71 (g) | 3 (g) |
| Fiber | 0 (g) | 0 (g) |
| Proteins | 32.14 (g) | 9 (g) |
| Salt | 4.9 (g) | 1.37 (g) |
| Sodium | 1.929 (g) | 0.54 (g) |
| Vitamin A | 0 (IU) | 0 (IU) |
| Vitamin C | 32.1 (mg) | 8.99 (mg) |
| Calcium | 0 (mg) | 0 (mg) |
| Iron | 3.86 (mg) | 1.08 (mg) |
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Brands: Jack Link's
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Countries: United States
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Keywords: Beef, Cut, Jack, Link, Prime, Rib, Seasoning, Tender
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