Possibly Vegan

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    Flagged Ingredients

  • Acetic - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Xantham - A derivative of bacterial fermentation. Chicken lysozyme may be used in the manufacturing process.

Possibly Vegetarian

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    Flagged Ingredients

  • Xantham - A derivative of bacterial fermentation. Chicken lysozyme may be used in the manufacturing process.

Probably Gluten Free

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Ingredients: Mint leaves, coriander leaves, green chilli, tamarind, water, sugar, ginger, salt, spices, acetic acid, xantham, gum (emulsifier), spearmint oil, sodium benzoate (preservative), fd*c blue no. 1 (brilliant blue fcf), fd&c yellow no. 5 (tartrazine).

Nutrition Label As sold for 100 g / 100 ml As sold per serving (20 g (0.7 ONZ))
Serving Size 20 g (0.7 ONZ)
Calcium 100 (mg) 20 (mg)
Carbohydrates 15 (g) 3 (g)
Cholesterol 0 (mg) 0 (mg)
Calories 418 (kj) 83.6 (kj)
Fat 5 (g) 1 (g)
Fiber 5 (g) 1 (g)
Iron 1.8 (mg) 0.36 (mg)
Proteins 0 (g) 0 (g)
Salt 14.986 (g) 3 (g)
Saturated Fat 0 (g) 0 (g)
Sodium 5.9 (g) 1.18 (g)
Vitamin A 300 (IU) 60 (IU)
Vitamin C 12 (mg) 2.4 (mg)
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