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Ovomaltine Crunchy
Ovomaltine Crunchy

May not be Vegan

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Flagged Ingredients (View All)
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Magnesium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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  • Calcium - May be animal based. Double check the label to be sure of the origin.

May not be Gluten Free

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  • Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
God Start Flerkornsblanding Blbr & Tranebr
God Start Flerkornsblanding Blbr & Tranebr

Possibly Vegan

Non-English: Grade may be inaccurate.

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  • E322 - Emulsifier - From soy or eggs. Check for vegan labeling or contact the supplier.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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Possibly Gluten Free

Non-English: Grade may be inaccurate.

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Possibly Vegan

Non-English: Grade may be inaccurate.

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Possibly Vegetarian

Non-English: Grade may be inaccurate.

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Possibly Gluten Free

Non-English: Grade may be inaccurate.

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ICA Jordntter
ICA Jordntter

Possibly Vegan

Non-English: Grade may be inaccurate.

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Possibly Vegetarian

Non-English: Grade may be inaccurate.

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Possibly Gluten Free

Non-English: Grade may be inaccurate.

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Soft Cake Orange Vollmilch
Soft Cake Orange Vollmilch

May not be Vegan

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Flagged Ingredients (View All)
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • E471 - Mono and di-glycerides of fatty acids (sometimes derived from animal fats).

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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Flagged Ingredients (View All)
  • E471 - Mono and di-glycerides of fatty acids (sometimes derived from animal fats).

May not be Gluten Free

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Flagged Ingredients (View All)
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

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