CHOMP

Possibly Vegan

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Possibly Vegetarian

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Possibly Gluten Free

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Possibly Vegan

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Ammonium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
Riboflavin - May contain milk.
Monocalcium - A salt found in rocks and bones. Used as an anti-caking agent.
Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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May not be Gluten Free

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Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
Malt - Many malted products contains gluten. Check the ingredients if gluten-free is not on the label.
Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.

Possibly Vegan

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Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
Magnesium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.

Possibly Vegetarian

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Calcium - May be animal based. Double check the label to be sure of the origin.
Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.

Possibly Gluten Free

Non-English: Grade may be inaccurate.

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