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ITALIAN BREAD CRUMBS

May not be Vegan

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Flagged Ingredients (View All)
  • Honey - Sweetener - A substance secreted by bees and some related insects.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • L-cysteine - Improving Agent - Produced commercially from animal and human hair (and feathers).
  • Acetate - Possible sources are fish liver oil, egg yolks, butter, lemongrass, carrots or synthetics.
  • Stearoyl - When animal-derived, a fat from cows, pigs, and sheep, etc. May also be of plant origin.
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Riboflavin - May contain milk.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Whey - The watery part of milk that remains after the formation of curds.

Possibly Vegetarian

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Flagged Ingredients (View All)
  • Acetate - Possible sources are fish liver oil, egg yolks, butter, lemongrass, carrots or synthetics.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • L-cysteine - Improving Agent - Produced commercially from animal and human hair (and feathers).

May not be Gluten Free

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Flagged Ingredients (View All)
  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
ORIGINAL BREAD CRUMBS

May not be Vegan

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Flagged Ingredients (View All)
  • Honey - Sweetener - A substance secreted by bees and some related insects.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • L-cysteine - Improving Agent - Produced commercially from animal and human hair (and feathers).
  • Acetate - Possible sources are fish liver oil, egg yolks, butter, lemongrass, carrots or synthetics.
  • Stearoyl - When animal-derived, a fat from cows, pigs, and sheep, etc. May also be of plant origin.
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Riboflavin - May contain milk.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Whey - The watery part of milk that remains after the formation of curds.

Possibly Vegetarian

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Flagged Ingredients (View All)
  • Acetate - Possible sources are fish liver oil, egg yolks, butter, lemongrass, carrots or synthetics.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • L-cysteine - Improving Agent - Produced commercially from animal and human hair (and feathers).

May not be Gluten Free

Create an account to set your diet and customize ingredients you want to avoid.

Flagged Ingredients (View All)
  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
BREAD CRUMBS, PLAIN

May not be Vegan

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Flagged Ingredients (View All)
  • Honey - Sweetener - A substance secreted by bees and some related insects.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • L-cysteine - Improving Agent - Produced commercially from animal and human hair (and feathers).
  • Acetate - Possible sources are fish liver oil, egg yolks, butter, lemongrass, carrots or synthetics.
  • Stearoyl - When animal-derived, a fat from cows, pigs, and sheep, etc. May also be of plant origin.
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Riboflavin - May contain milk.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Whey - The watery part of milk that remains after the formation of curds.

Possibly Vegetarian

Create an account to set your diet and customize ingredients you want to avoid.

Flagged Ingredients (View All)
  • Acetate - Possible sources are fish liver oil, egg yolks, butter, lemongrass, carrots or synthetics.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • L-cysteine - Improving Agent - Produced commercially from animal and human hair (and feathers).

May not be Gluten Free

Create an account to set your diet and customize ingredients you want to avoid.

Flagged Ingredients (View All)
  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
Croissant Sandwiches

May not be Vegan

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Flagged Ingredients (View All)
  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Riboflavin - May contain milk.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.
  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Pork - Pork, or pig, is not considered a vegan option.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • L-cysteine - Improving Agent - Produced commercially from animal and human hair (and feathers).

May not be Vegetarian

Create an account to set your diet and customize ingredients you want to avoid.

Flagged Ingredients (View All)
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • L-cysteine - Improving Agent - Produced commercially from animal and human hair (and feathers).
  • Pork - Pork, or pig, is not considered a vegetarian option.

May not be Gluten Free

Create an account to set your diet and customize ingredients you want to avoid.

Flagged Ingredients (View All)
  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Croissant - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
  • Sausage - May contain wheat-based additives.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
BREAD CRUMBS, ITALIAN

May not be Vegan

Create an account to set your diet and customize ingredients you want to avoid.

Flagged Ingredients (View All)
  • Honey - Sweetener - A substance secreted by bees and some related insects.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • L-cysteine - Improving Agent - Produced commercially from animal and human hair (and feathers).
  • Acetate - Possible sources are fish liver oil, egg yolks, butter, lemongrass, carrots or synthetics.
  • Stearoyl - When animal-derived, a fat from cows, pigs, and sheep, etc. May also be of plant origin.
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Riboflavin - May contain milk.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Whey - The watery part of milk that remains after the formation of curds.

Possibly Vegetarian

Create an account to set your diet and customize ingredients you want to avoid.

Flagged Ingredients (View All)
  • Acetate - Possible sources are fish liver oil, egg yolks, butter, lemongrass, carrots or synthetics.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Palmitate - A fatty acid most commonly derived from palm oil but may be derived from animals as well.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • L-cysteine - Improving Agent - Produced commercially from animal and human hair (and feathers).

May not be Gluten Free

Create an account to set your diet and customize ingredients you want to avoid.

Flagged Ingredients (View All)
  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

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