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Pizza 3 Fromages
Pizza 3 Fromages

Not Vegan

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  • Milk - Not vegan if derived from an animal. Check the ingredients.

Not Gluten Free

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  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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Gaufrettes Fourres Framboise
Gaufrettes Fourres Framboise

Not Vegan

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  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Glycerol - Sweetener - Mostly from animal fats, unless otherwise stated.
  • Magnesium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.

Not Gluten Free

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  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Biscuit - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
Ail & Fines Herbes (24 % MG) Fromage  Tartiner
Ail & Fines Herbes (24 % MG) Fromage Tartiner

Not Vegan

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  • Milk - Not vegan if derived from an animal. Check the ingredients.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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Possibly Gluten Free

Non-English: Grade may be inaccurate.

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Salade Apritif Ail Et Fines Herbes 120g

Not Vegan

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  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Lactose - Milk sugar. A type of sugar only found in animal milk.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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Possibly Gluten Free

Non-English: Grade may be inaccurate.

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Barquettes L'abricot, 120g

Possibly Vegan

Non-English: Grade may be inaccurate.

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  • Lactate - A type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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  • Calcium - May be animal based. Double check the label to be sure of the origin.

Not Gluten Free

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Flagged Ingredients (View All)
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

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