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Dr. Oetker Pizza Tradizionale Mozzarella E Pesto
Dr. Oetker Pizza Tradizionale Mozzarella E Pesto

May not be Gluten Free

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  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Possibly Vegan

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Possibly Vegetarian

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Vitalis Knusper Msli Schoko Feinherb
Vitalis Knusper Msli Schoko Feinherb

May not be Vegan

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  • Milk - Not vegan if derived from an animal. Check the ingredients.

May not be Gluten Free

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  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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Bistro Rustique Baguette Ratatouille
Bistro Rustique Baguette Ratatouille

Possibly Vegan

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  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Diglyceride - Emulsifier - May contain animal fats.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
  • Diglyceride - Emulsifier - May contain animal fats.

Possibly Gluten Free

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Ristorante Piccolissima Prosciutto
Ristorante Piccolissima Prosciutto

Possibly Vegan

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Flagged Ingredients (View All)
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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Flagged Ingredients (View All)
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.

May not be Gluten Free

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Flagged Ingredients (View All)
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Oetker Piz Proscui S. Glut
Oetker Piz Proscui S. Glut

May not be Vegan

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  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Lactate - A type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Yogurt - Most yogurts are produced by bacterial fermentation of milk. Check if the milk used is plant based.
  • Glucose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Calcium - May be derived from the shells of marine organisms, snails, and eggs. Check the label to be sure.
  • Acetic - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Yolk - This product may contain egg yolk. Check the ingredients to be sure.
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Pork - Pork, or pig, is not considered a vegan option.

May not be Vegetarian

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  • Pork - Pork, or pig, is not considered a vegetarian option.
  • Calcium - May be animal based. Double check the label to be sure of the origin.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.

Possibly Gluten Free

Non-English: Grade may be inaccurate.

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  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

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