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Filet De Merlu Blanc Meunire
Filet De Merlu Blanc Meunire

May not be Vegan

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  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Lactose - Milk sugar. A type of sugar only found in animal milk.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.

May not be Gluten Free

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  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
Moules De Bouchot De La Baie Du Mont Saint-Michel
Moules De Bouchot De La Baie Du Mont Saint-Michel

May not be Vegan

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  • Molluscs - Mollusca is the second largest phylum of invertebrate animals. Not a vegan option.

May not be Vegetarian

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  • Molluscs - Mollusca is the second largest phylum of invertebrate animals. Not a vegetarian option.

Possibly Gluten Free

Non-English: Grade may be inaccurate.

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Filets De Cabillaud Pans Sans Arte
Filets De Cabillaud Pans Sans Arte

May not be Vegan

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  • Fish - Fish are not considered a vegan food.

May not be Vegetarian

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  • Fish - Fish are not considered a vegetarian food.

May not be Gluten Free

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  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
4 Steaks Hachs De Charolais Faon Bouchre 15% MG
4 Steaks Hachs De Charolais Faon Bouchre 15% MG

Possibly Vegan

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Possibly Vegetarian

Non-English: Grade may be inaccurate.

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Possibly Gluten Free

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Pizza 4 Fromages
Pizza 4 Fromages

May not be Vegan

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Flagged Ingredients (View All)
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.

May not be Gluten Free

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Flagged Ingredients (View All)
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Possibly Vegetarian

Non-English: Grade may be inaccurate.

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