CHOMP

Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
Milk - Not vegan if derived from an animal. Check the ingredients.
Whey - The watery part of milk that remains after the formation of curds.
Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.

Probably Vegetarian

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Probably Gluten Free

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May not be Vegan

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Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
Milk - Not vegan if derived from an animal. Check the ingredients.
Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Probably Vegetarian

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Probably Gluten Free

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May not be Vegan

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Egg - This product contains egg in one form or another. Not vegan friendly.
Eggs - This product contains egg in one form or another. Not vegan friendly.
Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
Riboflavin - May contain milk.
Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.

May not be Gluten Free

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Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Starch - If found on a meat or poultry product could be from any grain, including wheat.
Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.