May not be Vegan

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    Flagged Ingredients

  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
  • Riboflavin - May contain milk.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Cake - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Probably Vegetarian

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Ingredients: Sugar, enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), high fructose corn syrup, eggs, margarine (palm oil, water, soybean oil, salt, mono- and diglycerides, artificial flavor, annatto extra

Allergens: Eggs, Gluten

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (89 g (0.5 CAKE))
Serving Size 89 g (0.5 CAKE)
Energy 1598 (kj) 1420 (kj)
Fat 13.48 (g) 12 (g)
Saturated Fat 6.74 (g) 6 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 39 (mg) 34.7 (mg)
Carbohydrates 59.55 (g) 53 (g)
Sugars 46.07 (g) 41 (g)
Fiber 2.2 (g) 1.96 (g)
Proteins 3.37 (g) 3 (g)
Salt 0.599 (g) 0.534 (g)
Sodium 0.236 (g) 0.21 (g)
Vitamin A 101.1 (IU) 90 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 22 (mg) 19.6 (mg)
Iron 3.03 (mg) 2.7 (mg)
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