Possibly Vegan

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    Flagged Ingredients

  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Riboflavin - May contain milk.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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    Flagged Ingredients

  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Muffin - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Muffin: enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, contains 2% or less of: sugar, wheat gluten, datem, citric acid, ascorbic acid (added as a dough conditio

Nutrition Label As sold for 100 g / 100 ml As sold per serving (111 g (1 SANDWICH))
Serving Size 111 g (1 SANDWICH)
Energy 753 (kj) 836 (kj)
Fat 4.5 (g) 5 (g)
Saturated Fat 2.25 (g) 2.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 36 (mg) 40 (mg)
Carbohydrates 22.52 (g) 25 (g)
Sugars 1.8 (g) 2 (g)
Fiber 0.9 (g) 0.999 (g)
Proteins 9.91 (g) 11 (g)
Salt 1.534 (g) 1.7 (g)
Sodium 0.604 (g) 0.67 (g)
Vitamin A 27 (IU) 30 (IU)
Vitamin C 1.1 (mg) 1.22 (mg)
Calcium 90 (mg) 99.9 (mg)
Iron 1.62 (mg) 1.8 (mg)
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