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Ingredients: Goat cheese made from pasteurized goat's milk, salt, cheese culture, enzymes.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (28 g (1 oz)) |
|---|---|---|
| Serving Size | 28 g (1 oz) | |
| Energy | 1046 (kj) | 293 (kj) |
| Fat | 17.86 (g) | 5 (g) |
| Saturated Fat | 14.29 (g) | 4 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 18 (mg) | 5.04 (mg) |
| Carbohydrates | 3.57 (g) | 1 (g) |
| Sugars | 3.57 (g) | 1 (g) |
| Fiber | 0 (g) | 0 (g) |
| Proteins | 17.86 (g) | 5 (g) |
| Salt | 1.133 (g) | 0.317 (g) |
| Sodium | 0.446 (g) | 0.125 (g) |
| Vitamin A | 214.2 (IU) | 60 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 143 (mg) | 40 (mg) |
| Iron | 1.29 (mg) | 0.361 (mg) |
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Brands: Boar's Head Brand
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Countries: United States
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Keywords: Boar, Brand, Cheese, Chevre, Goat, Head
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