Possibly Vegan

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  • Magnesium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Vegetarian

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    Flagged Ingredients

  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Probably Gluten Free

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Ingredients: Ingredients (vegan): orange rice pasta* (water, organic rice flour), organic tomato puree*, organic zucchini*, organic spinach*, organic onions*, filtered water , daiya vegan mozzarella-style shreds (filtered water, tapioca and/or arrowroot flours, expeller pressed safflower oil, coconut oil, pea protein, salt, vegan natural flavors, inactive yeast, vegetable glycerin, xanthan gum, lactic acid [derived from sugar], titanium dioxide [a naturally occurring mineral]), organic tofu* (filtered water, organic soybeans, nigari [magnesium chloride, a natural firming agent]), extra virgin olive oil, organic carrots*, basil, sea salt, organic garlic*, black pepper, spices**.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (255 g (255 g))
Serving Size 255 g (255 g)
Calcium 39 (mg) 99.4 (mg)
Carbohydrates 15.29 (g) 39 (g)
Cholesterol 0 (mg) 0 (mg)
Calories 523 (kj) 1330 (kj)
Fat 5.49 (g) 14 (g)
Fiber 1.2 (g) 3.06 (g)
Iron 1.06 (mg) 2.7 (mg)
Proteins 3.53 (g) 9 (g)
Salt 0.678 (g) 1.73 (g)
Saturated Fat 1.18 (g) 3.01 (g)
Sodium 0.267 (g) 0.681 (g)
Sugars 2.75 (g) 7.01 (g)
Trans Fat 0 (g) 0 (g)
Vitamin A 88.2 (IU) 225 (IU)
Vitamin C 3.5 (mg) 8.93 (mg)
Vegan Food
Created by @peter

General vegan friendly food options.

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