Ingredients: Fresh Egg Pasta (45%) (Wheat Flour, Free Range Egg (23%), Durum Wheat Semolina, Basil Paste (4%), Spinach (2%)), Ricotta Cheese (26%) (Cows' Milk), Whey Powder (Cows' Milk), Basil Paste (6%) (Basil, Sunflower Oil, Salt, Acidity Regulator: Sodium Hydrogen Carbonate), Potato Flakes, Sunflower Oil, Water, Pine Nuts (2%), Salt, Hard Grated Cheese (Cows' Milk).

Allergens: Eggs, Gluten, Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Traces: Fish, Nuts, Shellfish, Soybeans

This product may contain trace amounts of these ingredients.

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Nutrition Label	As sold for 100 g / 100 ml	As sold per serving (160g)
Serving Size	160g
Energy	845 (kj)	1350 (kj)
Fat	7 (g)	11.2 (g)
Saturated Fat	2 (g)	3.2 (g)
Carbohydrates	26.1 (g)	41.8 (g)
Sugars	2.3 (g)	3.68 (g)
Fiber	2.3 (g)	3.68 (g)
Proteins	7.6 (g)	12.2 (g)
Salt	0.875 (g)	1.4 (g)
Sodium	0.35 (g)	0.56 (g)
Fruits Vegetables Legumes Estimate From Ingredients	2 (pct)	2 (pct)
Fruits Vegetables Nuts Estimate From Ingredients	2 (pct)	2 (pct)
Monounsaturated Fat	2.4 (g)	3.84 (g)
Nova Group	4	4
Phosphorus	2.5 (g)	4 (g)
Serum Proteins	23.7 (g)	37.9 (g)
Energy Kcal_computed	0 (g)	0 (g)