May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Disodium - Flavor Enhancer - Often made from animals.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Egg - This product contains egg in one form or another. Not vegan friendly.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Enzyme - Protein produced by living cells. Can be derived from animals, plants, bacteria, fungi and yeast.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.

Possibly Vegetarian

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    Flagged Ingredients

  • Disodium - Flavor Enhancer - Often made from animals.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Gluten Free

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    Flagged Ingredients

  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Egg - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: Water, Cream (Milk), Butter (Cream, Salt), Parmesan Cheese (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Modified Corn Starch, Sherry Wine, Enzyme Modified Egg Yolks, Salt, Sugar, Whey (Milk), Autolyzed Yeast Extract, Disodium Phosphate, Xanthan Gum, Garlic Powder, Spices, Natural Flavors.

Allergens: Eggs, Milk, Soybeans

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (1/4 cup (61 g))
Serving Size 1/4 cup (61 g)
Energy 754 (kj) 460 (kj)
Fat 16.4 (g) 10 (g)
Saturated Fat 8.2 (g) 5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0.066 (mg) 0.04 (mg)
Carbohydrates 3.28 (g) 2 (g)
Sugars 1.64 (g) 1 (g)
Fiber 0 (g) 0 (g)
Proteins 3.28 (g) 2 (g)
Salt 1.71 (g) 1.041 (g)
Sodium 0.672 (g) 0.41 (g)
Vitamin A 4 (% DV) 2.439 (% DV)
Vitamin C 0 (% DV) 0 (% DV)
Calcium 0.066 (% DV) 0.04 (% DV)
Iron 0 (% DV) 0 (% DV)
Product Photos
Alfredo Sauce With Aged Parmesan Cheese

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