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May not be Gluten Free
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Ingredients: Farine de blé, 21,3% purée de tomates mi-réduite, eau, 11,9% fromage râpé [Maasdam (lait), fécule de pomme de terre], 10,6% saumon fumé [saumon (poissons), sel], 6,4% crème (crème de lait, stabilisant: carraghénanes), 2,9% huile de tournesol, 2,3% olives noires dénoyautées (olives, eau, sel, stabilisant : gluconate ferreux), sel, levure, plantes aromatiques, sucre, épices, arômes naturels. Saumon Atlantique (Salmo salar) élevé en aquaculture dans l'Océan Atlantique en Norvège, Irlande, Ecosse (FAO zone n°27) www.lidl.fr/poissons
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (235 g) |
|---|---|---|
| Serving Size | 235 g | |
| Energy | 983 (kj) | 2310 (kj) |
| Fat | 11 (g) | 25.9 (g) |
| Saturated Fat | 4.9 (g) | 11.5 (g) |
| Carbohydrates | 25 (g) | 58.8 (g) |
| Sugars | 6.2 (g) | 14.6 (g) |
| Proteins | 8.9 (g) | 20.9 (g) |
| Salt | 1.1 (g) | 2.59 (g) |
| Sodium | 0.44 (g) | 1.03 (g) |
| Fruits Vegetables Legumes Estimate From Ingredients | 23.6 (pct) | 23.6 (pct) |
| Nova Group | 4 | 4 |
| Fruits Vegetables Nuts Estimate From Ingredients | 23.6 (pct) | 23.6 (pct) |
| Energy Kcal_computed | 0 (g) | 0 (g) |
| Carbon Footprint From Meat Or Fish_product | 0 (g) | 0 (g) |
| Carbon Footprint From Meat Or Fish | 58.3 (g) | 137 (g) |
| Carbon Footprint From Known Ingredients_product | 0 (g) | 0 (g) |
| Carbon Footprint From Known Ingredients | 96.63 (g) | 227 (g) |
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Ingredients
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Brands: Trattoria Alfredo
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Countries: France
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Keywords: Alfredo, Au, Boi, Cuite, De, Et, Feu, Pizza, Plat, Prepare, Quiche, Salee, Saumon, Surgele, Surgelee, Tarte, Trattoria
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