May not be Vegan

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    Flagged Ingredients

  • Beef - Not vegan if originating from cow flesh.
  • Lactate - A type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Bacon - Bacon is a type of salt-cured pork/pig. Not considered a vegan option.
  • Acetate - Possible sources are fish liver oil, egg yolks, butter, lemongrass, carrots or synthetics.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Vegetarian

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    Flagged Ingredients

  • Beef - Not a vegetarian friendly option. Beef is taken from the body of a cow.
  • Bacon - Bacon is a type of salt-cured pork/pig. Not considered a vegetarian option.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Acetate - Possible sources are fish liver oil, egg yolks, butter, lemongrass, carrots or synthetics.

Probably Gluten Free

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Ingredients: Beef tenderloin, *water, less than 2% of salt, natural flavors (including mesquite smoke), sodium lactate, sodium acetate, torula yeast, autolyzed yeast, sodium phosphates. bacon cured with: water, salt, sugar, sodium phosphate, sodium erythorbate, sodium

Nutrition Label As sold for 100 g / 100 ml As sold per serving (168 g (1 STEAK))
Serving Size 168 g (1 STEAK)
Energy 649 (kj) 1090 (kj)
Fat 8.33 (g) 14 (g)
Saturated Fat 3.57 (g) 6 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 54 (mg) 90.7 (mg)
Carbohydrates 0.6 (g) 1.01 (g)
Sugars 0 (g) 0 (g)
Fiber 0 (g) 0 (g)
Proteins 17.86 (g) 30 (g)
Salt 1.013 (g) 1.7 (g)
Sodium 0.399 (g) 0.67 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 24 (mg) 40.3 (mg)
Iron 1.07 (mg) 1.8 (mg)
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