May not be Vegan

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    Flagged Ingredients

  • Beef - Not vegan if originating from cow flesh.
  • Ammonium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Riboflavin - May contain milk.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Glyceryl - Emulsifier - May contain animal fats.
  • Xanthan - Gum produced from corn sugar. Sometimes purified using chicken lysozyme or fermentation of whey.
  • Chicken - Not a vegan food if a byproduct of an animal.
  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Pork - Pork, or pig, is not considered a vegan option.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.
  • Enzyme - Protein produced by living cells. Can be derived from animals, plants, bacteria, fungi and yeast.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Monostearate - Manufactured by reacting stearic acid with sorbitol to yield a mixture of esters.

May not be Vegetarian

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    Flagged Ingredients

  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Pork - Pork, or pig, is not considered a vegetarian option.
  • Chicken - Chicken is not a vegetarian option if meat or flesh from an animal.
  • Beef - Not a vegetarian friendly option. Beef is taken from the body of a cow.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Durum - Variety or derivative of wheat. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: tomatoes (tomato puree, water), cooked enriched spaghetti (water, enriched wheat flour [durum wheat semolina, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid], wheat protein isolate [wheat gluten, sodium phosphate, lactic acid], glyceryl monostearate), meatballs (pork, dark chicken, mechanically separated chicken, beef, water, crackermeal [enriched wheat flour {bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid}, may contain guar gum], soy protein concentrate, salt, caramel color, flavorings, soybean oil, citric acid), water, high fructose corn syrup, less than 2% of: modified corn starch, salt, dehydrated onion, hydrolyzed corn and wheat gluten and soy protein, citric acid, flavorings, enzyme modified cheese (cheddar cheese [pasteurized milk, cultures, salt, enzymes], water, sodium phosphate, xanthan gum), contains: milk, soy, wheat

Allergens: Gluten, Milk, Soybeans, Wheat Gluten

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Traces: Gluten, Milk, Soybeans

This product may contain trace amounts of these ingredients.

Create an account to avoid trace ingredients that aren't compatible with your diet.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (1 cup (257 g) (257 g))
Serving Size 1 cup (257 g) (257 g)
Energy 423 (kj) 1090 (kj)
Fat 4.28 (g) 11 (g)
Saturated Fat 1.56 (g) 4.01 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 8 (mg) 20.6 (mg)
Carbohydrates 12.06 (g) 31 (g)
Sugars 3.11 (g) 7.99 (g)
Fiber 1.2 (g) 3.08 (g)
Proteins 3.5 (g) 9 (g)
Salt 777.5 (mg) 2000 (mg)
Sodium 0.311 (g) 0.799 (g)
Vitamin A 35.1 (IU) 90.2 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 8 (mg) 20.6 (mg)
Iron 0.56 (mg) 1.44 (mg)
Vitamin B9 10 (% DV) 25.75 (% DV)
Vitamin Pp 10 (% DV) 25.7 (% DV)
Selenium 30 (% DV) 77.143 (% DV)
Potassium 148 (mg) 380 (mg)
Polyunsaturated Fat 0.78 (g) 2 (g)
Phosphorus 0.1 (% DV) 0.257 (% DV)
Nova Group 4 4
Monounsaturated Fat 1.95 (g) 5.01 (g)
Manganese 15 (% DV) 38.55 (% DV)
Fruits Vegetables Nuts Estimate From Ingredients 8.333 (pct) 8.333 (pct)
Energy Kcal_computed 0 (g) 0 (g)
Energy From Fat 418 (kj) 1070 (kj)
Product Photos
CHEF BOYARDEE Spaghetti And Meatballs, 14.5 OZ

Front

CHEF BOYARDEE Spaghetti And Meatballs, 14.5 OZ Nutrition Label

Nutrition

CHEF BOYARDEE Spaghetti And Meatballs, 14.5 OZ Ingredients

Ingredients

  • Brands: Chef Boyardee

  • Countries: Germany, United States

  • Keywords: 14 5, Agriculture, And, Artificial, Beef, Beverage, Boyardee, By, Canned, Cereal, Chef, Chicken, Department, Flavor, Food, In, Inspected, Made, Meal, Meatball, No, Of, Oz, Passed, Pasta, Plant Based, Pork, Potatoe, Product, Sauce, Spaghetti, Their, Tomato, U, Verified, With

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