Pepper Jack
Hyvee, Hy-Vee Inc.
0075450093346

May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.

Possibly Gluten Free

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    Flagged Ingredients

  • Starch - If found on a meat or poultry product could be from any grain, including wheat.

Probably Vegetarian

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Ingredients: American cheese (milk, cheese culture, salt, enzymes), water, whey, milkfat, modified potato starch, sodium citrate, jalapeno peppers (jalapeno peppers, water, vinegar, salt), tricalcium phosphate, salt, sorbic acid as a preservative, oleoresin capsicum,

Nutrition Label As sold for 100 g / 100 ml As sold per serving (21 g (1 SLICE))
Serving Size 21 g (1 SLICE)
Energy 1393 (kj) 293 (kj)
Fat 23.81 (g) 5 (g)
Saturated Fat 16.67 (g) 3.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 48 (mg) 10.1 (mg)
Carbohydrates 9.52 (g) 2 (g)
Sugars 4.76 (g) 1 (g)
Fiber 0 (g) 0 (g)
Proteins 14.29 (g) 3 (g)
Salt 3.145 (g) 0.66 (g)
Sodium 1.238 (g) 0.26 (g)
Vitamin A 285.6 (IU) 60 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 1190 (mg) 250 (mg)
Iron 0 (mg) 0 (mg)
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