May not be Vegan

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  • Milk - Not vegan if derived from an animal. Check the ingredients.

May not be Gluten Free

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  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Crust - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Probably Vegetarian

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Ingredients: Crust: 100% organically grown wheat (this is a white flour with restored wheat germ), good mountain water, kosher salt, fresh yeast. toppings: fresh ripe plum tomatoes, vermont maple smoked cheddar cheese (whole vermont cow milk, salt, enzymes, select cultures), vermont sage cheese (whole vermont cow milk, salt, enzymes, select cultures, dalmatian sage rub, sage oil extract), mozzarella cheese (whole milk, vegetable rennet, salt), vermont asiago/grana padano cheese (whole milk from jersey cows, vegetable rennet, salt), parmesan cheese (cultured milk, enzymes, salt), fresh organic parsley, extra virgin olive oil, canola oil, fresh garlic, sea salt, spices.

Allergens: Gluten

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (2.8 ONZ (80 g))
Serving Size 2.8 ONZ (80 g)
Energy 996 (kj) 797 (kj)
Fat 10 (g) 8 (g)
Saturated Fat 3.75 (g) 3 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 19 (mg) 15.2 (mg)
Carbohydrates 27.5 (g) 22 (g)
Sugars 1.25 (g) 1 (g)
Fiber 1.2 (g) 0.96 (g)
Proteins 8.75 (g) 7 (g)
Salt 1000 (mg) 800 (mg)
Sodium 0.4 (g) 0.32 (g)
Vitamin A 75 (IU) 60 (IU)
Vitamin C 3 (mg) 2.4 (mg)
Calcium 125 (mg) 100 (mg)
Iron 0.9 (mg) 0.72 (mg)
Nova Group 3 3
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
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