May not be Vegan

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    Flagged Ingredients

  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
  • Propylene - Emulsifier - May contain animal fats.
  • Riboflavin - May contain milk.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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    Flagged Ingredients

  • Propylene - Emulsifier - May contain animal fats.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Cake - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Ingredients: Chocolate cake mix (sugar, bleached enriched wheat flour [wheatflour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], emulsified vegetable shortening [partially hydrogenated soybean and cottonseedoils, propylene glycol mono & diesters, mono & diglycerides, soy lecithin, polysorbate 60], cocoa [processed with alkali], leavening [sodium bicarbonate, sodium acid pyrophosphate, monocalcium phosphate, sodium aluminum phosphate, aluminum sulfate], nonfat dry milk, dried egg whites, modified food starch [corn, tapioca], caramel color [contains sulfites], wheat starch, powderedcellulose, salt, sodium stearoyl lactylate, soybean oil, natural and artificialflavor, guar gum, xanthan gum, dried egg yolks), powdered sugar with cornstarch (anticaking agent), icing base (vegetable oil [partially hydrogenated soyand cottonseed], sugar, corn syrup solids, mono & diglycerides, salt, artificialflavor, polysorbate 60), water, whole eggs, soybean oil, if colored may contain (water, propylene glycol, glycerine, food grade titanium dioxide, food gradekaolin, certified colors [red #3, red #40, blue #1, blue #2, yellow #5 and/oryellow #6], hydrated silica, silica, sorbitol, methylcellulose gum, vegetablegum [xanthan, locust bean and/or ultraspearsed corn], sodiu

Allergens: Eggs, Gluten, Soybeans, Sulphur Dioxide And Sulphites

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (1 CUPCAKE (72 g))
Serving Size 1 CUPCAKE (72 g)
Energy 1686 (kj) 1210 (kj)
Fat 20.83 (g) 15 (g)
Saturated Fat 4.86 (g) 3.5 (g)
Trans Fat 3.47 (g) 2.5 (g)
Cholesterol 35 (mg) 25.2 (mg)
Carbohydrates 55.56 (g) 40 (g)
Sugars 43.06 (g) 31 (g)
Fiber 1.4 (g) 1.01 (g)
Proteins 2.78 (g) 2 (g)
Salt 832.5 (mg) 599 (mg)
Sodium 0.333 (g) 0.24 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 0 (mg) 0 (mg)
Iron 1 (mg) 0.72 (mg)
Nova Group 4 4
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
Energy Kcal_computed 0 (g) 0 (g)
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