May not be Vegan

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    Flagged Ingredients

  • Butter - Ingredient contains butter. Most likely derived from dairy but may be plant based.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Ammonium - Another type of salt derived from Lactic Acid, which can be obtained from whey or milk.
  • Chocolate - Most chocolates are not vegan. Check the ingredients for dairy or milk.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Riboflavin - May contain milk.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Caramel - Used as a coloring. Some caramel is derived from cane sugar and not necessarily vegan.
  • Monocalcium - A salt found in rocks and bones. Used as an anti-caking agent.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.

Possibly Vegetarian

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    Flagged Ingredients

  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Chips - Some potato chip seasonings may contain malt vinegar or wheat starch.
  • Chocolate - Some varieties have a risk of contamination from other products. Read the label to see if gluten free.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, vegetable oil (contains one or more of the following: canola oil, corn oil, palm oil, soybean oil), semisweet chocolate chunks (sugar, chocolate, dextrose, cocoa butter, soy lecithin, salt, vanillin), semisweet chocolate chips (sugar, chocolate, cocoa butter, dextrose, soy lecithin, vanillin), leavening (sodium bicarbonate, monocalcium phosphate, ammonium bicarbonate), molasses, high fructose corn syrup, salt, soy lecithin (emulsifier), natural and artificial flavors, caramel color.

Allergens: Gluten, Soybeans

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (2 COOKIES (32 g))
Serving Size 2 COOKIES (32 g)
Energy 2092 (kj) 669 (kj)
Fat 28.12 (g) 9 (g)
Saturated Fat 10.94 (g) 3.5 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 62.5 (g) 20 (g)
Sugars 31.25 (g) 10 (g)
Fiber 3.1 (g) 0.992 (g)
Proteins 3.12 (g) 0.998 (g)
Salt 860 (mg) 275 (mg)
Sodium 0.344 (g) 0.11 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 62 (mg) 19.8 (mg)
Iron 2.25 (mg) 0.72 (mg)
Potassium 125 (mg) 40 (mg)
Polyunsaturated Fat 6.25 (g) 2 (g)
Nova Group 4 4
Monounsaturated Fat 9.38 (g) 3 (g)
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
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