Possibly Vegan

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    Flagged Ingredients

  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Riboflavin - May contain milk.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.

Possibly Vegetarian

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    Flagged Ingredients

  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.

May not be Gluten Free

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  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Enriched flour [wheat flour, niacin, iron, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], yellow corn meal, high fructose corn syrup, partially hydrogenated vegetable oil (soybean and/or cottonseed oils), salt, wheat gluten. contains 2% or less of following: yeast, dehydrated onion, spices, natural flavors, distilled vinegar, paprika, red pepper, soy lecithin, soy flour.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (27 g (0.666 cup))
Serving Size 27 g (0.666 cup)
Energy 1548 (kj) 418 (kj)
Fat 5.56 (g) 1.5 (g)
Saturated Fat 0 (g) 0 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 70.37 (g) 19 (g)
Sugars 7.41 (g) 2 (g)
Fiber 3.7 (g) 0.999 (g)
Proteins 3.7 (g) 0.999 (g)
Salt 3.48 (g) 0.94 (g)
Sodium 1.37 (g) 0.37 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 0 (mg) 0 (mg)
Iron 4 (mg) 1.08 (mg)
Polyunsaturated Fat 0 (g) 0 (g)
Monounsaturated Fat 0 (g) 0 (g)
Vitamin B1 6 (mg) 1.62 (mg)
Vitamin B2 3.778 (mg) 1.02 (mg)
Vitamin B9 27 (µg) 7.29 (µg)
Vitamin Pp 4.444 (mg) 1.2 (mg)
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