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May not be Gluten Free
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- Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
- Gluten - Gluten is a general name for the proteins found in different forms of wheat.
Flagged Ingredients
Ingredients: Whole Grain Wholemeal Wheat Flour (54%), Water, Wheat Flour, Baker's Yeast, Wheat Gluten, Wheat Bran (1%), lodised Salt, Malted Wheat Flakes, Canola Oil, Acidity Regulator (263), Emulsifiers (481,472e), Soy Flour.
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
This product may contain trace amounts of these ingredients.
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| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (100g) |
|---|---|---|
| Serving Size | 100g | |
| Energy | 987 (kj) | 987 (kj) |
| Fat | 3 (g) | 3 (g) |
| Saturated Fat | 0.5 (g) | 0.5 (g) |
| Carbohydrates | 39.8 (g) | 39.8 (g) |
| Sugars | 3.2 (g) | 3.2 (g) |
| Fiber | 7.2 (g) | 7.2 (g) |
| Proteins | 9.9 (g) | 9.9 (g) |
| Salt | 965.2 (mg) | 965 (mg) |
| Sodium | 0.386 (g) | 0.386 (g) |
| Energy Kj | 987 (kj) | 987 (kj) |
| Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
| Nova Group | 4 | 4 |
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Ingredients
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Brands: Ploughmans Bakery
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Countries: New Zealand
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Keywords: Bakery, Bread, Ploughman, Sliced, Wholemeal
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