May not be Vegan

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    Flagged Ingredients

  • Riboflavin - May contain milk.
  • Eggs - This product contains egg in one form or another. Not vegan friendly.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.
  • Eggs - May contain gluten if used as an ingredient. Some foods add wheat based batter to eggs.

Probably Vegetarian

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Ingredients: sugar, enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), corn syrup, water, high fructose corn syrup, eggs, soybean oil, palm oil, contains 2% or less of each of the following: carrots, egg yolks, cornstarch, modified cornstarch, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), walnuts, cinnamon, salt, agar, monoglycerides, dextrose, mono - and diglycerides, polysorbate 60, titanium dioxide (color), soy lecithin, natural and artificial flavors, cinnamic aldehyde, caramel color, cellulose gum, preserved with potassium sorbate, sodium propionate and sorbic acid,

Allergens: Eggs, Gluten, Nuts, Soybeans

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (3.5 ONZ (99 g))
Serving Size 3.5 ONZ (99 g)
Energy 1437 (kj) 1420 (kj)
Fat 9.09 (g) 9 (g)
Saturated Fat 3.03 (g) 3 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 10 (mg) 9.9 (mg)
Carbohydrates 61.62 (g) 61 (g)
Sugars 36.36 (g) 36 (g)
Fiber 2 (g) 1.98 (g)
Proteins 3.03 (g) 3 (g)
Salt 1.257 (g) 1.24 (g)
Sodium 0.503 (g) 0.498 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 0 (mg) 0 (mg)
Iron 0.73 (mg) 0.723 (mg)
Polyunsaturated Fat 3.54 (g) 3.5 (g)
Nova Group 4 4
Monounsaturated Fat 2.53 (g) 2.5 (g)
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
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