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Possibly Vegan
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Possibly Vegetarian
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Possibly Gluten Free
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Ingredients: Pasteurized milk, cheese culture, salt, enzymes and annatto (vegetable color).
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (1 PIECE (21 g)) |
|---|---|---|
| Serving Size | 1 PIECE (21 g) | |
| Energy | 1594 (kj) | 335 (kj) |
| Fat | 33.33 (g) | 7 (g) |
| Saturated Fat | 19.05 (g) | 4 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 119 (mg) | 25 (mg) |
| Carbohydrates | 0 (g) | 0 (g) |
| Sugars | 0 (g) | 0 (g) |
| Fiber | 0 (g) | 0 (g) |
| Proteins | 23.81 (g) | 5 (g) |
| Salt | 1667.5 (mg) | 350 (mg) |
| Sodium | 0.667 (g) | 0.14 (g) |
| Vitamin A | 285.6 (IU) | 60 (IU) |
| Vitamin C | 0 (mg) | 0 (mg) |
| Calcium | 714 (mg) | 150 (mg) |
| Iron | 0 (mg) | 0 (mg) |
| Nova Group | 4 | 4 |
| Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
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Countries: United States
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Keywords: Cheese, Colby, Dairie, Fermented, Food, Jack, Milk, Monterey, Product, Snack
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