May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Beef - Not vegan if originating from cow flesh.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if plant based.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Chicken - Not a vegan food if a byproduct of an animal.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Lecithin - May contain egg yolks. Can also be directly obtained from animal fat or soy.
  • Pork - Pork, or pig, is not considered a vegan option.
  • Riboflavin - May contain milk.
  • Lactic - Typically derived from plants such as beets. When animal-derived, found in blood and muscle tissue.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.

May not be Vegetarian

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    Flagged Ingredients

  • Beef - Not a vegetarian friendly option. Beef is taken from the body of a cow.
  • Chicken - Chicken is not a vegetarian option if meat or flesh from an animal.
  • Pork - Pork, or pig, is not considered a vegetarian option.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Dextrose - Sometimes derived from animal tissues and fluids. Check the label to determine if suitable.

May not be Gluten Free

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    Flagged Ingredients

  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Bread - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Starch - If found on a meat or poultry product could be from any grain, including wheat.
  • Seasoning - Some seasonings contain gluten.
  • Dough - May contain gluten. Must be verified by checking the label or by contacting the manufacturer.

Ingredients: French bread (enriched wheat flour [flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], water, soybean oil, contains 2% or less of salt, sugar, yeast, dough conditioner [wheat flour, ascorbic acid, enzymes], soy lecithin, non fat dry milk), sauce (water, tomato paste, seasoning blend [sugar, modified food starch, salt, spice, dried garlic, maltodextrin, hydrolyzed soy and corn protein paprika, dried onion]), low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes), pepperoni made with pork, chicken and beef (pork, mechanically separated chicken, beef, salt, contains 2% or less of water, dextrose, spices smoke flavoring, flavoring, lactic acid starter culture, sodium ascorbate, garlic powder, oleoresin of paprika, sodium nitrite, citric acid, bha, bht).

Nutrition Label As sold for 100 g / 100 ml As sold per serving (153 g (153 g))
Serving Size 153 g (153 g)
Energy 1038 (kj) 1590 (kj)
Fat 9.8 (g) 15 (g)
Saturated Fat 3.92 (g) 6 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 26 (mg) 39.8 (mg)
Carbohydrates 27.45 (g) 42 (g)
Sugars 2.61 (g) 3.99 (g)
Fiber 1.3 (g) 1.99 (g)
Proteins 9.8 (g) 15 (g)
Salt 1.478 (g) 2.26 (g)
Sodium 0.582 (g) 0.89 (g)
Vitamin A 78.3 (IU) 120 (IU)
Vitamin C 5.9 (mg) 9.03 (mg)
Calcium 131 (mg) 200 (mg)
Iron 1.76 (mg) 2.69 (mg)
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