May not be Vegan
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Possibly Vegetarian
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Probably Gluten Free
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Ingredients: Potatoes, whole milk, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto color, natamycin [a natural mold inhibitor]), butter (sweet cream, salt), sour cream (pasteurized cultured cream [milk], enzymes), parmesan cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), modified corn starch, romano cheese (pasteurized part-skim milk, cheese culture, salt, enzymes), salt, onion powder, dextrose, black pepper, sodium benzoate (preservative), potassium sorbate (preservative).
Allergens: Milk
Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.
| Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (2/3 cup (140 g)) |
|---|---|---|
| Serving Size | 2/3 cup (140 g) | |
| Energy | 686 (kj) | 960 (kj) |
| Fat | 9.29 (g) | 13 (g) |
| Saturated Fat | 5.71 (g) | 7.99 (g) |
| Trans Fat | 0 (g) | 0 (g) |
| Cholesterol | 29 (mg) | 40.6 (mg) |
| Carbohydrates | 14.29 (g) | 20 (g) |
| Sugars | 2.14 (g) | 3 (g) |
| Fiber | 1.4 (g) | 1.96 (g) |
| Proteins | 5.71 (g) | 7.99 (g) |
| Salt | 892.5 (mg) | 1250 (mg) |
| Sodium | 0.357 (g) | 0.5 (g) |
| Vitamin A | 107.1 (IU) | 150 (IU) |
| Vitamin C | 4.3 (mg) | 6.02 (mg) |
| Calcium | 119 (mg) | 167 (mg) |
| Iron | 0.71 (mg) | 0.994 (mg) |
| Nova Group | 4 | 4 |
| Fruits Vegetables Nuts Estimate From Ingredients | 0 (pct) | 0 (pct) |
Brands: Reser's Fine Foods Inc
Countries: United States
Keywords: Baked, Butter, Cheddar, Cheese, Cream, Fine, Food, Inc, Milk, Potatoe, Real, Reser, Scalloped, Sour, With
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