Probably Vegan

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Probably Vegetarian

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Possibly Gluten Free

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Ingredients: Oatmilk (water, oats). contains 2% or less of: dipotassium phosphate, calcium carbonate, tricalcium phosphate, sea salt, dicalcium phosphate, riboflavin, vitamin a, vitamin d2, vitamin b12.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (1 cup (240 ml))
Serving Size 1 cup (240 ml)
Energy 159 (kj) 382 (kj)
Fat 0.42 (g) 1.01 (g)
Saturated Fat 0.67 (g) 1.61 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 6.67 (g) 16 (g)
Sugars 2.92 (g) 7.01 (g)
Fiber 0.8 (g) 1.92 (g)
Proteins 1.25 (g) 3 (g)
Salt 105 (mg) 252 (mg)
Sodium 0.042 (g) 0.101 (g)
Calcium 146 (mg) 350 (mg)
Iron 0.15 (mg) 0.36 (mg)
Vitamin B2 0.25 (mg) 0.6 (mg)
Vitamin B12 0.5 (µg) 1.2 (µg)
Soluble Fiber 0 (g) 0 (g)
Potassium 162 (mg) 389 (mg)
Phosphorus 112 (mg) 269 (mg)
Nova Group 3 3
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
  • Brands: Oatly

  • Countries: The Bahamas, United States

  • Keywords: And, Beverage, Cereal, Fat, Food, Low, Milk, Oat, Oatly, Oatmilk, Plant, Plant Based, Potatoe, Product, Substitute, Their, Vegan, Vegetarian

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