May not be Vegan

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    Flagged Ingredients

  • Cheese - Most likely dairy based. Some forms are plant based and should be clearly labeled if true.
  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Milk - Not vegan if derived from an animal. Check the ingredients.
  • Whey - The watery part of milk that remains after the formation of curds.
  • Lactose - Milk sugar. A type of sugar only found in animal milk.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products
  • Buttermilk - Ingredient contains buttermilk. Most likely derived from dairy but may be plant based.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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    Flagged Ingredients

  • Citric - Emulsifier - May contain animal fat as it is derived from Glycerin/Glycerol.
  • Natural - Ingredients are not synthetic or artificial, but extracted directly from plants or animal products

Possibly Gluten Free

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    Flagged Ingredients

  • Seasoning - Some seasonings contain gluten.

Ingredients: Popcorn, canola or sunflower oil, white cheddar seasoning (whey, salt, corn maltodextrin, reduced lactose whey, cream, cheddar cheese [milk, cheese cultures, salt, enzymes], buttermilk powder, sugar, natural flavor, canola oil, nonfat milk solids, citric acid, blue cheese [milk, cheese cultures, salt, enzymes], disodium inosinate, disodium guanylate, lactic acid, disodium phosphate, extractives of annatto & turmeric, silicon dioxide added as anticaking agent), salt.

Allergens: Milk

Please take necessary precautions if you have allergies to any of the listed ingredients. Allergens are italicized in the ingredients.

Nutrition Label As sold for 100 g / 100 ml As sold per serving (2.5 cup (30 g))
Serving Size 2.5 cup (30 g)
Energy 1812 (kj) 544 (kj)
Fat 20 (g) 6 (g)
Saturated Fat 1.67 (g) 0.501 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 56.67 (g) 17 (g)
Sugars 3.33 (g) 0.999 (g)
Fiber 10 (g) 3 (g)
Proteins 10 (g) 3 (g)
Salt 1667.5 (mg) 500 (mg)
Sodium 0.667 (g) 0.2 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 0 (mg) 0 (mg)
Iron 0 (mg) 0 (mg)
Nova Group 4 4
Fruits Vegetables Nuts Estimate From Ingredients 0 (pct) 0 (pct)
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