Buttered Split Top Wheat Bread
Mrs Baird's
0070870000417

Possibly Vegan

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    Flagged Ingredients

  • Riboflavin - May contain milk.
  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.
  • Niacin - Used as a cholesterol treatment. In rare cases it can be derived from animal sources.
  • Sugar - A sweet material that consists of sucrose. Some sugars are processed through boneblack.

Possibly Vegetarian

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  • Vitamin - Likely animal based but may be plant based. Check the label to verify the source of the ingredient.

May not be Gluten Free

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  • Wheat - Wheat includes gluten. Check the ingredients if gluten-free is not on the label.
  • Barley - Often contains a form of grain gluten. Check the ingredients if gluten-free is not on the label.
  • Gluten - Gluten is a general name for the proteins found in different forms of wheat.

Ingredients: Enriched wheat flour [flour, malted barley flour, reduced iron, niacin, thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], water, whole wheat flour, sugar, yeast, wheat gluten. contains 2% or less of each of the following: salt, wheat

Nutrition Label As sold for 100 g / 100 ml As sold per serving (26 g (1 SLICE))
Serving Size 26 g (1 SLICE)
Energy 1125 (kj) 292 (kj)
Fat 1.92 (g) 0.499 (g)
Saturated Fat 0 (g) 0 (g)
Trans Fat 0 (g) 0 (g)
Cholesterol 0 (mg) 0 (mg)
Carbohydrates 46.15 (g) 12 (g)
Sugars 7.69 (g) 2 (g)
Fiber 3.8 (g) 0.988 (g)
Proteins 7.69 (g) 2 (g)
Salt 1.123 (g) 0.292 (g)
Sodium 0.442 (g) 0.115 (g)
Vitamin A 0 (IU) 0 (IU)
Vitamin C 0 (mg) 0 (mg)
Calcium 77 (mg) 20 (mg)
Iron 2.77 (mg) 0.72 (mg)
Polyunsaturated Fat 0 (g) 0 (g)
Monounsaturated Fat 0 (g) 0 (g)
Vitamin B1 346 (mg) 90 (mg)
Vitamin B2 261.538 (mg) 68 (mg)
Vitamin Pp 3.077 (mg) 0.8 (mg)
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