Possibly Vegan
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Possibly Vegetarian
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Possibly Gluten Free
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Ingredients: Bread mix: specialty flour blend (rice flour, tapioca starch), tapioca starch, potato starch, cane sugar, emulsifier (mono- and diglycerides), salt, xanthan gum, vitamin and mineral blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)], enzymes. dry yeast: yeast, sorbitan monostearate, ascorbic acid.
Nutrition Label | As sold for 100 g / 100 ml | As sold per serving (32 g (3 Tbsp)) |
---|---|---|
Serving Size | 32 g (3 Tbsp) | |
Energy | 1439 (kj) | 460 (kj) |
Fat | 3.12 (g) | 0.998 (g) |
Saturated Fat | 0 (g) | 0 (g) |
Trans Fat | 0 (g) | 0 (g) |
Cholesterol | 0 (mg) | 0 (mg) |
Carbohydrates | 78.12 (g) | 25 (g) |
Sugars | 6.25 (g) | 2 (g) |
Fiber | 3.1 (g) | 0.992 (g) |
Proteins | 3.12 (g) | 0.998 (g) |
Salt | 1.509 (g) | 0.483 (g) |
Sodium | 0.594 (g) | 0.19 (g) |
Vitamin A | 0 (IU) | 0 (IU) |
Vitamin C | 3.8 (mg) | 1.22 (mg) |
Calcium | 188 (mg) | 60.2 (mg) |
Iron | 4.5 (mg) | 1.44 (mg) |
Vitamin B1 | 7 (mg) | 2.24 (mg) |
Vitamin B2 | 4.25 (mg) | 1.36 (mg) |
Vitamin Pp | 5 (mg) | 1.6 (mg) |
Vitamins: L Ascorbic Acid, Niacin, Riboflavin, Thiamin, Thiamin Hydrochloride
Minerals: Calcium Carbonate, Iron
Brands: King Arthur Flour
Countries: United States
Keywords: Arthur, Bread, Flour, King, Mix, Pizza
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