Possibly Vegan
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Possibly Gluten Free
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Possibly Vegetarian
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Ingredients: Pulpe de tomates, tomates purée. huile de tournesol, persil ail, sel. piment fort 0.2% CONSIGLI CY USO: Scaldare il sugo in padella e condire la pasta cotta al dente saltare e servire caldo. Aggiungere a piacere del prezzcmolo tritato fresco. MODE CYEMPLOI: Il faut réchauffer la sauce dans une casserole et la verser sur les pâtes, faire sauter et servir chaude. Ajouter du persil frais haché. Prodotto senza conservanti. Conservare in luogo fresco e asciutto. Tenere in frigorrfero dopo l'apertura e consumare entro 5 giorni. Conserve Produit sans conservateurs. dans un endroit frais et sec. Apres Itouverture garder au réfrigérateur et dans les 5 jours.
Nutrition Label | As sold for 100 g / 100 ml | |
---|---|---|
Energy | 192 (kj) | |
Fat | 3 (g) | |
Saturated Fat | 0.3 (g) | |
Carbohydrates | 2.9 (g) | |
Sugars | 2.9 (g) | |
Fiber | 1.2 (g) | |
Proteins | 1.3 (g) | |
Salt | 0.6 (g) | |
Sodium | 0.236 (g) |
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Ingredients
Brands: Ristorante Italiano
Countries: France
Keywords: Arrabbiata, Italiano, Ristorante, Sugo
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